5 Star Recipe

When 4 Stars Just Aren't Enough

  • chicken-on-a-stickSmoked Chicken on a Stick

    My neighbor Rick Rich submitted this recipe and I had the opportunity to eat a few of these chickens on a stick. Wow, I’m ready for another plate full.

    In this recipe, a boned chicken is marinated in soy sauce for 4 hours, then smoked. In this case it was on a Traeger. Ever since Rick got his Traeger, he cooks (smokes) everything on it. I wouldn’t be surprised if he found a way to smoke pasta (wink).

    If you don’t have a Traeger, I guess a regular old smoker will have to do.
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