5 Star Recipe

When 4 Stars Just Aren't Enough

  • Braised Lamb Shank

    There just isn’t anything better than a good braised dish for some stick to your ribs goodness. While they take a while to cook, the prep work is easy and quick, it’s one of those put it together and forget about it for a while dishes. Give this a try when you really need some feel good comfort food. Read the rest of this entry »

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  • RibsOk it is almost Spring and it is time to break out the BBQ. Well this weekend it was snowing and hailing during my BBQ; That just shows you to what lengths I go to for a delicious meal.

    First, take your BBQ sauce and throw it in the garbage. Don’t cringe, just do it.  Today we are going to use four simple ingredients to get a wonderful flavor in the ribs.

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  • Peach Cobbler

    Let the smell of cinnamon and brown sugar peaches fill your home as these slow cook. Read the rest of this entry »

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  • Apricot Glazed ChickenIt’s time to get the grill back out and at my house that means charcoal. Yep, nothing beats a real charcoal BBQ, not even that fancy gas appliance with all the knobs and stuff you don’t need.

    This recipe is easy and can be put together in a couple minutes. The key to this is in cooking the chicken. You want the chicken cooked through while perfectly browning the outside – not charred.

    So, you have to use the indirect method. Get your fire going on one side of the grill (if using gas turn on one side and leave the other side off), and place your chicken on the other side. Be sure to close the lid so the heat will stay trapped and act like an oven.

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